Category Archives: Recipe (All)
The Australian Carob Syrup Banana Chestnut Oatmilk
Banana chestnut oatmilk 香蕉栗子燕麦奶 What you’ll need: 1.5 frozen bananas 5pcs @toppingskids Ivenet chestnut 2tbsp baby oats 180ml milk @foreveryoungsingapore pure carob syrup ===== 👩🏻🍳Recipe: -Blend all ingredients in
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Lemon Honey Scones
Lemon honey scones 柠檬蜂蜜司康 ⚠️Calling out to all scone lovers!! Try this and thank me later. Was trying to create some recipes w ingredients that can
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The Australian Carob Syrup Tofu Gelato
Tofu gelato 豆腐冰淇淋 Dairy-free alternative to traditional gelato is no longer a dream! 🥳🥳🥳 Tag someone who needs this and thank me later. What you’ll need:
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Raspberry Hearts
Chef Elroy: “Hello everyone! 👋🏻 Today I’m sharing this 3-ingredient recipe: Raspberry hearts [树莓酸奶冰]. If you like this, hit the ❤️ button.” 😋😋 ===== What you’ll
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Apple Cinnamon Roll
Apple cinnamon roll 苹果肉桂卷 What you’ll need: 110g apple purée 120g self raising flour Unsalted butter (melted) Cinnamon powder @foreveryoungsingapore @honeyaustralia organic honey ===== 👩🏻🍳Recipe: -In a mixing
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Longan red date sago milk
Longan red date sago milk 桂圆红枣西米露奶✨ What you’ll need: 2 ginger slices Handful wolfberries Dried longan Dried rose petels (edible) Red dates Water @foreveryoungsingapore pure carob syrup
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Loquat jelly
Loquat jelly 枇杷果冻✨ These jellies are good for soothing of throat & dry cough 😷 What you’ll need: 4 Loquat 500ml water 50g white bean jelly
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Taverner’s Whisky Mead Smash Cocktail Recipe
Taverner’s Whisky Mead Smash Cocktail Recipe Experience the heavenly match of single malt Tasmanian whisky and eight-year-old Honey Mead in every sip. Crafted with award-winning honey,
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Carob Pear Chutney
Absolutely bursting with flavor, Carob Pear Chutney is a versatile condiment that can be enjoyed in countless ways. It complements many types of meats, delicious as a
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Carob Flatbread
Soft and fluffy, the uncomplicated flavor structure of flatbread is also where its magic lies. It melts in your mouth easily, especially when paired with fruit
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