Apple cinnamon roll 苹果肉桂卷

What you’ll need:
110g apple purée
120g self raising flour
Unsalted butter (melted)
Cinnamon powder
@foreveryoungsingapore @honeyaustralia organic honey
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👩🏻‍🍳Recipe:
-In a mixing bowl, add apple purée n self raising flour, knead into dough
-Flatten dough on a floured top, brush butter n drizzle cinnamon powder
-Slice dough n roll it, place into baking tin
-Preheat oven, bake at 170degree 20-25min
-Drizzle @foreveryoungsingapore organic honey over rolls
-Voilà! Serve n enjoy!
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These soft and buttery apple cinnamon rolls will leave you wanting more. Our only regret? Not making enough of them 😭😭
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