Honey chocolate chips bun 巧克力蜂蜜面包

What you’ll need:
200g plain flour
3g baking powder
Cinnamon powder
170g greek yoghurt
@foreveryoungsingapore @honeyaustralia organic honey
Hershey’s semi sweet choco chips
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👩🏻‍🍳Recipe: [honey for toddlers only] -Mix plain flour, baking powder n cinnamon powder in bowl A
-Mix greek yoghurt, @foreveryoungsingapore organic honey n chocolate chips in bowl B
-Combine both bowls, knead into a dough n slice it
-Preheat oven, bake at 170degree 20-25min
-Voilà! Serve n enjoy!
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Soft & moist bun with a kick of chocolate chip crunch 😋 (extras can be kept for 3days in fridge, 2weeks in freezer)