Iced Carob and Passion Fruit Tea is the kind of beverage that you can consume all afternoon. It has all our favorite drink elements. Freshly scooped passion fruit, refreshing orange juice, carob syrup, vanilla, and green tea. If you want to capture summertime vibes any time of the year, this tropical-inspired concoction fits the bill perfectly. Light and cooling, this is excellent for a splendid patio or poolside refreshment. The type that you’ll come back to during the scorching hot days of the year.
- 1 cup unsweetened iced green tea
- 1/2 cup orange juice, freshly squeezed
- 1/4 cup passion fruit seeds, freshly scooped out
- 2 tbsps The Australian Carob Co. Carob Syrup
- 1 tsp real vanilla extract
Add the carob syrup and vanilla into the unsweetened iced green tea. Mix well.
In a blender, combine orange juice and passion fruit seeds. Blend until smooth.
Pour the orange-passion fruit mixture into two serving glasses. Then top up with the carob-vanilla-iced green tea mixture.
Garnish with additional passion fruit seeds. Add ice cubes if desired. Serve immediately!